Bon Bon Voyage (Culinary Food Writer Book 7)
By Nancy Fairbanks
Forty-something homemaker Carolyn Blue is through with cooking and cleaning. She’s finally decided to throw in the dishtowel—and take on a dream job as a food writer. Now her plate is filled with exotic locales, delectable foods, and even a dash of crime—to taste. She could very well get used to this…
Even if Carolyn has to share a cabin with her mother-in-law, it’s still a terrific Mother’s Day present: passage on the Bountiful Feast, a gourmet European cruise ship. Unfortunately, the attitude of the disgruntled crew is putting a damper on the trip. So is the disappearance of a female passenger—not to mention the disastrous shortage of double chocolate raspberry mousse. And when passengers are drugged and a corpse turns up, it’s clear to Carolyn that the Bountiful Feast is sailing headlong into dangerous waters…
Includes recipes!
Forty-something homemaker Carolyn Blue is through with cooking and cleaning. She’s finally decided to throw in the dishtowel—and take on a dream job as a food writer. Now her plate is filled with exotic locales, delectable foods, and even a dash of crime—to taste. She could very well get used to this…
Even if Carolyn has to share a cabin with her mother-in-law, it’s still a terrific Mother’s Day present: passage on the Bountiful Feast, a gourmet European cruise ship. Unfortunately, the attitude of the disgruntled crew is putting a damper on the trip. So is the disappearance of a female passenger—not to mention the disastrous shortage of double chocolate raspberry mousse. And when passengers are drugged and a corpse turns up, it’s clear to Carolyn that the Bountiful Feast is sailing headlong into dangerous waters…
Includes recipes!